Epic Village Feast : Grilled Ribs & Minced Mutton Kebab ????Traditional Oriental Delicacy

Traditional Iranian Kebab Recipe | Juicy Ribs & Ground Meat Mix by Sareh & Negin

In a peaceful and remote village, surrounded by untouched nature, Sareh and Negin come together once again to cook a truly authentic Iranian dish: a rich, juicy combination of grilled ribs and seasoned ground meat kebab. Cooked over open fire and infused with smoky flavor, this meal is a celebration of Persian culinary tradition and rural life.

This mouthwatering mix of lamb ribs and ground beef, grilled to perfection, is served with classic Persian sides like *Zeytoon Parvardeh* (marinated olives) and a fresh homemade salad—turning the meal into a complete and unforgettable experience.

From the crackling firewood to the tranquil atmosphere, this video captures more than just a recipe—it shares the beauty of village cooking, the joy of slow food, and the simple happiness of preparing meals in nature.

**Ingredients:**

* Lamb ribs
* Ground beef and lamb blend
* Onions, garlic, salt, pepper, and Persian spices
* Firewood for grilling
* Zeytoon Parvardeh (marinated olives)
* Fresh herbs and vegetables for salad

???? Watch Sareh & Negin’s Traditional Kebab Feast:
A Flavorful Village BBQ in Nature ????????????

Traditional Iranian kebab
Persian ribs recipe
Village BBQ
Ground meat kebab
Rustic cooking
Nature food
Rural Iranian cuisine
Zeytoon Parvardeh
Persian salad
Authentic village food
Simple life cooking
Kebab over fire
Sareh and Negin cooking
Persian BBQ recipe
Outdoor cooking in nature

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