Easter cookies bunnies and carrots with colorful sprinkles

You do not have to do without homemade Easter cookies at Easter. The sweet pastries with the most beautiful Easter motifs are simply delicious. With this simple shortbread, Easter baking is also a lot of fun for children!

???? Servings:
6 people

???? Ingredients:
200 g butter
100 g sugar
1 egg
400 g flour
1 tsp baking powder
3 tbsp. cream
200 g powdered sugar
2 tablespoons lemon juice, or water
sugar sprinkles, for decorating
food coloring, optional

???? Instructions:
Place flour, baking powder, butter, sugar, egg and cream in a mixing bowl.
Mix everything together to form a smooth dough.
Preheat the oven to 180 degrees top and bottom heat.
Line a baking tray with baking paper.
Roll out the dough thinly on a work surface sprinkled with flour.
Cut out cookies with Easter shapes.
Place the cookies on the prepared baking sheet.
Bake the Easter cookies in the preheated oven for about 10-12 minutes.
Allow the cookies to cool.
Mix a frosting of powdered sugar and a little water. Add a squeeze of lemon juice if desired.
Decorate the Easter cookies with the icing and colorful sugar sprinkles.

???? Equipment:
Food processor
Rolling pin
Easter molds
Baking paper
small bowl
Pastry brush

???? Content:
Intro: 0:00
Recipe: 0:12
Outro: 1:33

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More recipes:
???? Crunchy puff pastry Nutella Easter Bunny: https://youtu.be/X2eN0DdS8f4
???? Soft yeast plait with almonds and icing: https://youtu.be/3kGggc7W4tw
???? Sweet Easter bunnies from yeast dough: https://youtu.be/CqL-GLjxQs8
???? Cheesecake with a carrot base: https://youtu.be/0XTtpq0G8ks
???? Easter muffins with chocolate and cream cheese frosting: https://youtu.be/SLGUL-rDLi8

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